Great Little Food with Wine CookBook (2nd Ed.)

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Contains 76 cooking with wine recipes, pairing of wine to food, guides to where and how to buy wine, how to order wine in a restaurant, and descriptions of the types of wine made in the United States and Canada.
Paperback: 128 pages

Publisher: Rayve Productions; 2nd edition (July 31, 2003)

SKU: C-6 Category: